vegan taco tuesday is coming to highland park this week! join us for a night of drinking booze and eating jackfruit carnitas from our favorite soon-to-be vegan drive thru restaurant, plant food for people, at johnny’s bar on york blvd.
we absolutely love the plant food for people tacos, and they aren’t available very often, so be sure to check them out on tuesday if you have a chance.
here’s the official flyer:Tags: highalnd park, tacos
it’s time to start planning the weekend, and i hope to see all you guys in highland park on saturday for the vegan cookout at figueroa produce! plant food for people will be serving our favorite jackfruit carnitas tacos, and the folks at figgy prod will be grilling up match meat burgers, chicken, and crab cakes–oh my!
here’s all the info on the event:Tags: highland park, jackfruit, tacos
it’s almost time for another summer vegan patio session at verdugo bar! sunday august 7th, seabirds is trucking it up all the way from orange county with guest chef stephen hauptfuhr to serve up a full menu of cooked and raw goodness, paired with craft beers by the verdugo.
the menu is gonna be pretty epic. so far it will include jackfruit tacos, beer-battered avocado tacos, mac and “cheese” with roasted figs and mushrooms, alfredo zucchini pasta, greek hummus wrap with sweet potato fries, and a walnut fudge brownie with ice cream. proceeds will benefit benji the dog, so don’t miss it!!
facebook invite and full info after the jump…Tags: beer, raw, tacos, verdugo
plant food for people, the all vegan fast food joint with plans to open in highland park, is doing another preview of their jackfruit tacos on saturday night and you all should go check it out! we went to the last one, and fell in love with their tacos and salsa.
here are the details…Tags: highland park, tacos
hell yes, northeast LA!!! an all vegan drive-thru fast food joint called plant food for people has plans to open up in highland park, and on saturday they’re doing a special debut/preview of their jackfruit street tacos on york blvd.
DID YOU HEAR ME?! there is going to be an ALL VEGAN DRIVE-THRU in los angeles. i’m kinda MAJORLY freaking out with excitement. i never thought i’d see the day. what year is this? am i still alive? plant food for people already supplies their neighbor (and QG favorite) figueroa produce with vegan deli sausages, but apparently they decided to turn the awesomeness up to 11. details about their debut after the jump…Tags: highland park, jackfruit, tacos
cafe gratitude in larchmont village hasn’t been open very long, and it’s already one of the best spots to eat in los angeles. the almost all vegan restaurant (one of their drinks contains honey) has a massive menu with something for everyone—raw food, cooked food, gluten-free stuff, salads, soups, tacos, sandwiches, bowls, booze, desserts, you name it! i hit up the small restaurant a couple nights ago for dinner with my friend milque, and our meal was fantastic. the cafe bustling, service was friendly and the food was delicious.
i’m gonna spoil this blog post by starting with dessert, because it was honestly the highlight of the evening.
as we’ve mentioned before, the menu items at cafe gratitude are all named with positive affirmations. while it makes for a somewhat awkward ordering process, the food doesn’t suffer, so i can’t complain. for dessert we got a slice of “i am adoring”, cafe gratitude’s vegan tiramisu, which was shockingly good. i’d heard people rave about this cake before, but i wasn’t prepared for its awesomeness. it was perfectly spongy with layers of creamy coffee-flavored frosting and a dusting of cocoa on top. if you haven’t tried it yet, the tiramisu alone is reason to check out cafe gratitude.Tags: bowl, larchmont village, tacos, tiramisu
hey dudes, we’ve got yet another awesome field report for you today. it comes to us all the way from allison ritto in orange county, where she checks out the vegan options at matador cantina in fullerton. i love vegan mexican food, and this place is dangerously close to bootlegger’s brewery…tacos and beer this weekend, anyone?
In an Orange County city of over 100,000 you’d think vegetarian and vegan restaurants would be in abundance. But the only time a completely vegan restaurant can be found in Fullerton is when the Seabirds Truck rolls into town. My hometown, full of college students, health food stores and not one but two Farmer’s Markets, does not have a single dedicated vegan eatery- yet. There are paltry options at a few places if you have the patience to research, quiz the staff, and cross your fingers. I was completely skeptical when I heard that Matador Cantina, in the heart of Downtown Fullerton’s restaurants and bars, was advertising vegan tacos. Mexican food usually falls into two categories: unsafe but “authentic” (lardy beans, rice made with chicken broth) or safe but quickly tiresome fast food (sorry, Chipotle). When eating at most sit-down Mexican restaurants I am lucky if I get a bean and veggie burrito and chips without cow grease to soak up the tequila and quell my salty tears of disappointment. Many places will shrug and try to sell you tortillas with manteca, sauce made with chicken stock, and veggies cooked on a meat juice-soaked grill and insist that your burrito is vegetarian because there isn’t a big chunk of pork in it. Yes I’m talking about you, Super Mex! It’s not because they hate us vegans, they probably just don’t understand, so I resist the urge to vandalize those poor ignorant businesses. So when a restaurant DOES care, and goes out of their way to call an item vegan in black and white on the menu for the world to see, my heart does a little hippity-hop.Tags: field report, fullerton, mexican food, orange county, tacos
hey, everyone! time for another field report by bess from i dream of greenie. this one comes to us all the way from austin, texas at a place called somnio’s cafe. it looks amazing…so you lucky folks who are headed to sxsw soon, take note!
photo by meredith
Warning: international trade secrets are being shared here. With one simple modification, a vegetarian dish became one of the best vegan meals I’ve ever eaten at Somnio’s Cafe in Austin.
I was a bit overwhelmed by all the vegan options in Austin and being someone who wants to make sure she enjoys every meal on vacation, I ran my restaurant list by some seasoned locals. My omni host instantly confirmed that she loves Somnio’s and that it is BYOB with just a $2 per person corkage fee. I was instantly sold!Tags: field report, mexican, tacos
i’ve only been there once, but i’m head over heels in love with gracias madre. the entirely vegan restaurant in san francisco’s mission district serves up huge portions of organic mexican food that’s just fantastic.
we hit up gracias madre a couple months ago, and were shocked by how good it was. we were first taken aback by the amazing atmosphere. i’m used to vegan restaurants being small and often times dingy…but this was a huge wide open space with a clean and colorful decor.
Tags: bay area, caesar, mexican food, organic, potatoes, san francisco, sf, tacos
a couple weeks ago two of my good friends got married (yay!), and to celebrate they planned a beach camping trip out in oxnard. camping for me means i’m stuck eating snacky things like chips and peanut butter pretzels because i’m not going to cook a veggie dog on a grill that’s covered in meat residue and i don’t have the foresight to bring, say, a sandwich. i’m good at being prepared like that.
so after a night of shoving my face full of tortilla chips and salsa, the next morning when one of my friends suggested we go in to ventura to check out the thrift stores i was all for it, hoping to find some real food.
we came across nature’s grill on main street, walked up to the counter and checked out the menu. honestly i saw the word “tempeh tacos” and didn’t really look at anything else.Tags: field report, tacos, ventura
a couple weeks ago the frysmith (or as i call them, ‘frysmiff’) parked their glorious tank of vegetable oil up the street from the building i work in. i love the frysmith, i really do, but the portion size of an order of fries is huge and i can’t handle all of that deep-fried goodness without feeling 1) a little gross and 2) a little guilty. SO i was really excited when they had “potacos” as a special.
what is a potaco? it’s a tacos with fries as the filling. DUH. fucking GENIUS!Tags: food truck, fries, special, tacos
so mandoline grill is already known for their amazing vegan lemongrass tofu banh mi, their awesome noodle bowls and the absolutely delicious spring rolls… BUT DID YOU KNOW THEY HAVE TACOS? probably not, because it is a top-secret menu item. these tacos share a lot of the same fixins as the banh mi – lemongrass tofu, cucumber, carrots, and cilantro – but then they are topped with a sriracha/vegenaise/garlic aioli. UM, DELICIOUS. and at $2/pop you can eat, like, 10 of them and not feel too bad about it.
brittany reporting for the qgnetwork.
PS: qg here. i cannot fucking wait to try these!!!!Tags: field report, food truck, tacos
March 21st, 2010Uncategorized
hey readers! today we have yet another vegan field report, and this time it’s from shine cafe in morrow bay. this one is written by brittany, who runs sick of lettuce. if you haven’t checked out her blog, you should! i will let her take it away:
shine cafe is located in morro bay, about 3 1/2 hours north up the coast. it is located in the back of sunshine grocery, which is probably the only health/natural foods store in the area (cause there ain’t much else!). the cafe is in the back of the store, i tried to get a picture of the kitchen area but the two guys working in the kitchen (who i think, judging by some family photos on the wall, were sons of the owner?) were on alert and i felt weird. anyway, the cafe area is super tiny with 3 tables, a huge chalk board menu on the wall, and an open kitchen which seemed to only consist of a hot plate, a sink, a few counters, and a few bakers’ racks full of small appliances and kitchen tools.Tags: field report, tacos, tempeh
hey everyone, just want to let you know about an exciting offer going on at cowboys and turbans in silverlake and how you can get some FREE VEGAN FOOD. from now until march 15th, if you order a vegan entree between 11am and 5pm and mention quarrygirl, you also get a complimentary vegan taco with your meal! hell yeah, this deal is only available vegan, which is another reason why i love it.
if you haven’t been to cowboys and turbans, this is a great chance to check them out. we are big fans of their indian and mexican inspired street cuisine, their huge portions, and their low prices. check out our previous reviews of them here and here.
as far as what’s vegan on the menu, you are gonna have a lot to choose from. two types of tofu naanwiches (just be sure to get the whole wheat naan), tofu tikka masalas, tandoori burritos (my personal favorite), samosas, fries, and more.
and i speak from experience when i say that the tandoori tofu taco you’ll receive with your entree is pure delicious. it comes with huge chunks of cubed tofu, two types of chutney, vegetables and crispy pea strips. just be warned, at first glance the crispy pea strips look like cheese. don’t worry though, they are vegan!
so head on over to cowboys and turbans between now and the 15th for some great grub and a free taco! here are the deats all spelled out:
when: march 10th -15th, between 11am and 5pm
where: cowboys and turbans (silverlake location only)
how: order any vegan entree and get a free vegan taco when you mention quarrygirl
see you there!
cowboys and turbansTags: free food, indian, mexican, silverlake, tacos
2815 Sunset Blvd.
HOURS OF OPERATION
Everyday: 11AM – 10PM
remember doomie’s home cookin, the best vegetarian restaurant ever? the one that tragically had to close down earlier this year? well they aren’t exactly back, but chef doomie will be cooking up some vegan tacos this weekend at the collectively conscious showcase at 2HeadedHorse! pffft, they think they can get me to drive all the way to their showcase just by promising me doomie’s? damn straight.
here is a bit about the showcase from their facebook event page:
“Collectively Conscious is a vegan grocery store co-op that will open in L.A. in 2010. It will be a one stop vegan store where you truly get everything you could ever want in one visit. Come to the Showcase where you get a preview of what we envision the store to be.”
doomie’s will be selling tacos on saturday from 4-8pm. then the festivities will continue into sunday, when vegan heights will be selling a huge lunch with lasagna, quiche, and loads of other tasty things. rumor has it that mama’s hot tamales may donate some food as well! now that would be awesome.
to find out more this event, check out the facebook page. i’m so going for the food. muahaha.Tags: tacos