• April 29th, 2008quarrygirlbands, more restaurants (not LA), venues

    the final day of coachella 2008, sunday april 27, featured the best vegan festival food to date. yet it was a bitter-sweet victory over the past couple days, because the selection of food (and alcohol) was just TOO GOOD.

    so good, in fact, that your humble narrator spent most of the day relaxing in the shade, munching on snacks, smoking cigarettes and sipping cocktails…rather standing in the heat, fighting off hipsters, coughing up secondhand weed and waiting for the “next big thing(s)” to take the stage.

    vegetarian sushi with a side of inari: $12.

    marinated tofu wrap with vegetables and peanut sauce: $9.

    marinated tempeh burger with vegetable and tahini: $9.

    that’s right, my friends…i was so seduced by the fresh sushi, crisp wrap, and savory burger, that i barely had time to enjoy any music at all. oh…and did i mention the alcohol?
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