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you can die happy. the best vegan pizza just got better.
6March 11th, 2009LA restaurants, purgatory pizzajust a quick update, y’all. purgatory pizza, our favorite vegan-friendly pizza joint in downtown los angeles that we’ve raved about several times is now officially offering field roast sausage as a topping…as of tomorrow. we tested the field roast out, and i can tell ya it was the best meat-esque topping i’ve ever tasted, full stop.
the field roast italian sausage toppings will be available starting tomorrow, and i say go and get your fill before they run out and have to order more. rumors suggest that even local whole foods will have to stop carrying this flavor of field roast due to a supplier issue. so don’t waste time or fuck around, order this on a pizza. i’m not kidding…it’s really damn good.
the vegan sausage topping is gonna cost you $1.50 extra for a medium pizza, and 2 bucks extra for a large…a very fair price if you ask me, considering field roast at whole foods is way fucking pricey and purgatory does NOT SKIMP on the amount. i mean seriously, 18 bucks for a large pizza with vegan cheese plus vegan meat toppings?!?!?! nobody in town can beat that…not damiano’s, not tomato joe’s, not that’s amore…nobody.
so get your ass over to purgatory pizza and order some fine, fine, fine field roast artisan toppings. the seattle company is known to have the best fake meat ever, and i feel so lucky that i can finally find their products in a los angeles restaurant. oh, and let’s not forget the awesome teese cheese, that sets purgatory apart from all the follow your heart peddlers. a big hand all around: purgatory, awesome crust! teese, your cheese tastes great and MELTS! field roast, your sausage is incredible!
purgatory pizza
Tags: downtown, field roast, pizza, sausage, toppings
1326 east 1st street
los angeles, ca 90033
323 262 5310
open everyday 6pm – 11pm
5 responses to “you can die happy. the best vegan pizza just got better.”
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I’m going to try that this weekend, and what is this about Field Roast sausage going away =( that brand is incredible a tad more expensive then the other meat subs but entirely worth the price.
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Love Teese, love Field Roast products! If I could feasibly get my booty to Purgatory, you betcha I surely would! The price for Field Roast is totally justified in my opinion — everything I’ve tried from that company is fabulous, though their sausage hasn’t yet graced my tastebuds.
That close-up shot is pretty impressive.
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Michelle March 16th, 2009 at 13:40
Just finished my last slice of Purgatory’s vegan cheese pizza w/vegan sausage. Truly yummy! Will be returning to try the rest of their vegan wares soon- including the chocolate chip cookies that I didn’t realize were vegan until after we got home. Boo.
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new vegan toppings at purgatory pizza in los angeles | vegan food and living in Los Angeles March 20th, 2009 at 08:32
[…] making authentic delicious VEGAN PIZZA available to the masses. as if that wasn’t enough, about a week ago they stepped it up a notch and started offering field roast artisan vegan sausage as a […]
Brettney March 11th, 2009 at 20:19