• sneak peek: new menu at native foods this week!

    June 26th, 2011quarrygirlLA restaurants, native foods

    woo hoo! native foods is launching a new summer menu on wednesday june 29th, and we have a sneak peek at the items. i can’t wait to try it all. here are the official descriptions from the restaurant.

    BBQ Love Burger
: Thinly sliced Native Original Seitan slathered in smokehouse BBQ sauce and topped with crunchy Asian sesame slaw. A traditional Native favorite for Summer. $9.95

    Indian Summer Samosa Salad:
Chickpeas, golden potatoes, cucumber, and red onion marinated in a coconut-cilantro-jalapeño chutney on crisp romaine. Topped with fresh mango, crunchy Samosa croutons, currants, cashews and cilantro. $9.95

    Mama Mia Pizza: 
Portobello mushrooms, grilled Native Sausage Seitan, salsa pomodoro, roasted garlic, caramelized onions, pesto and Native Parmesan. $7.95

    Saigon Roll
 Braised lemongrass tofu, lightly pickled daikon and carrot twirls, brown and jasmine rice, cucumber strips, fresh cilantro and basil, tangy peanut sauce in a whole wheat wrap. $5.95

    Strawberry Shortcake Parfait
Moist vanilla cake layered with almond creme and fresh sliced organic strawberries. Back by popular demand!

    New Soups include Summer White Bean, African Peanut, Summer Mint Pea with fresh leeks and Lemon Lentil.

    nommers, that burger’s got my name on it. is it wednesday yet?

    check out the native foods website for locations.


12 responses to “sneak peek: new menu at native foods this week!” RSS icon

  • I really really really really want Native Foods to open in Portland, Oregon. Pretty please.

  • I wouldn’t even know how to go about eating that BBQ sandwich. Looks messy!

  • Holly eff balls this ish looks good. One problem w NF for me is that I don’t really do a lot of gluten so all of their make meats w seitan are no go. But for that BBQ love burger I think I’ll risk the tummy ache.

  • Gauri Radha गौरी राधा

    Oh cool! I want to try the BBQ burger and that strawberry shortcake thing. Thanks for the photos!!:-)

  • I wish a sandwich/fries would not cost $10 at most vegan restaurants.

  • On Friday some coworkers were complaining about burger joints being $12 for a burger, fries, and a drink (like that’s totally unreasonable). I told them to stop whining, because I pay $10 for JUST a burger, no side, no drink. They responded like I was certifiably insane.

  • wow.
    that Love Burger seriously might rival their Oklahoma Bacon Cheeseburger. And the OBC is the best veggie burger i have ever had.

    they are opening a Chicago NF soon. maybe Portland some day

  • I am next door to Native Foods Culver City sharing just the wall :))) I can’t wait to order from the new Summer Menu. I may go for Saigon Roll
… I hope its fulfilling!

  • i stopped in tonight and had the oklahoma bacon burger and african peanut soup. both were AMAZING! the peanut soup was like nothing i have tried before, but not in your cookbook! a recipe would be amazing. 🙂

    also, would you guys consider bringing back the farrah’s fatoush? that was one of my favorite salads.

  • The Strawberry parfait is one of my fav desserts. I ate about one a day last summer, and I intend to do the same this year.

  • FYI, those Saigon Roll
s are appetizers and you can get them for half off if you go to Native Foods on Fridays between 3pm and 6pm for their “Happy Hour”.


    Native Foods in Culver City

    Happy Hour Every Friday!

    Receive Half Off all Appetizers, Wine & Beer from 3 p.m. to 6 p.m. every Friday. Start your weekend off right!


    Native Foods Westwood

    Happy Hour Every Friday!

    Receive Half Off all Appetizers from 3 p.m. to 6 p.m. every Friday. Start your weekend off right!

  • Actually, all of the Native Foods locations have “Happy Hour” on Fridays from 3pm to 6pm.

    But the Westwood location doesn’t have beer or wine, so just the appetizers are 1/2 off during “Happy Hour”.

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