• new menu item at mandoline grill!

    7
    October 21st, 2010brittanyLA restaurants, mandoline grill

    just got word on a new special menu item over at mandoline grill: fresh spring rolls!

    these babies basically have the same ingredients as the noodle bowl: vermicelli noodles, lemongrass tofu, and fresh mint wrapped up in rice paper. right now they’re served with the same vegan sauce that comes with the bowl (a soy sauce-based sauce), but mando is working on a vegan peanut sauce! which means i am going to have to start working out.

    the rolls are going to be a “special” so they may not be on the menu all of the time, but if you have the chance, TRY THEM! perhaps at vegan beer fest?!

    oh, and a mando sando update – ask for grilled jalapenos with your banh mi, if you specify vegan they’ll put a piece of foil down on the grill. it really kicks up the heat!!

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