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vegan croissants and cinnamon buns now at flore!
27August 10th, 2010flore, LA restaurantsyou have got to get over to flore ASAP, because yesterday the restaurant started carrying homemade vegan croissants and cinnamon buns! i tried both of them, and they are out of this world. i don’t know how i’ve lived so long with out them!
vegan chocolate chip croissant. $2.25
first, the croissant. this thing is really a work of art. the only flavor flore carries at the moment is chocolate chip, and it is incredible. soft, delicate layers of flaky buttery goodness–all encasing a center of creamy chocolate. i was a big croissant fan before going vegan, and i can say these definitely pass the test. they without a doubt taste like the real thing. i don’t know of anywhere else you can get vegan croissants in los angeles, so go buy as many as you can at flore.
vegan cinnamon bun. $2.25
the vegan cinnamon bun was also beyond delicious. it was moist, fluffy, and filled with the sweetest, tastiest cinnamon goo. i may have to make another trip to silverlake today for these treats….they are definitely some of the best vegan sweets in town.
flore vegan
3818 W. Sunset Blvd.
Silverlake, CA 90026
(323) 953-0611
Mon: 11am – 4pm
Tues – Fri: 11am – 10pm
Sat – Sun: 10am – 10pm
YUM
flore opens at 11am today. you know what to do.
Tags: cinnamon bun, croissant, pastries, silverlake
27 responses to “vegan croissants and cinnamon buns now at flore!” 
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Have you tried the vegan croissants at M Cafe? Those are a weekly staple for me. No chocolate filling at M, though, so I’ll have to make a trip to Flore soon!
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had the croissant yesterday, it was amazing. go eat these things people.
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I also had the croissant yesterday. I could have eaten 10 of them. Thanks, Miranda for bringing such amazing cruelty-free food to my belly.
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ahhhhhhh…… I love croissants and cinnamon buns. Thank you for the good news.
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M Cafe croissants set the standard. They have some kind of almond filling that is delicious. I will eat these chocolate ones though.
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Vegan croissants are pretty much the best thing ever, ever, ever. Here in NYC, the Champs Family Bakery croissants are pretty freaking amazing! I can’t wait to try these when I’m back in LA this fall.
PS: QG, your posts, from a city all the way across the country, make me so hungry that I eat extra meals on account of them. I just thought you should know! Keep up the good work.
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Gauri Radha August 10th, 2010 at 10:01
How exciting!! I’ve never had a vegan croissant before. Looking forward to trying one of these.
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These look great I will have to stop by this weekend.
Also, Mrs. Winston’s on Ocean Park has amazing chocolate and plain vegan croissants that are huge and excellent. They are baked daily. -
I have been craving croissants!!! Thank you for bringing this to my attention!!! I will make immediate plans to head over to Flore ASAP!!!
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This is so exciting! I hope they start making almond ones too, but I’ll sure take chocolate for now!
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Croissants!? what?! Someone get me a wheelbarrow, I hope to get some soon, and I’ll probably get more than I can count and carry!!! and don’t freakin’ get me started on the cinnamon buns! I’ll need a big truck for those! Maybe even two!
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Gauri Radha August 10th, 2010 at 14:51
“Also, Mrs. Winston’s on Ocean Park has amazing chocolate and plain vegan croissants that are huge and excellent. They are baked daily.”
What?!! What is wrong with me, why haven’t I been to MW yet if this is the case. Shucks. I’m immediately finding a work-related reason to drive over there so I can justify the trip.
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Gregalor August 10th, 2010 at 16:35
I didn’t know that ANYONE did vegan croissants and here are all these people rattling off places that have them…
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….those croissants look otherworldly. Yummy! Do they ship?;-)
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This really pisses me off! i was just at the meet market earlier to pick up a Ruben and i decided for dessert…. Scoops. We need a QG text Alert ASAP.
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OMG- these look AMAZING !! I want one now for brekkie . I live in London so will have to go searching around town for one i mean six to have with a cuppa !!
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Wow, I haven’t had a croissant for years. Those look really good. Someone please put that together with marzipan to make a vegan bear claw!
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Gauri Radha August 11th, 2010 at 18:38
“Someone please put that together with marzipan to make a vegan bear claw!”
This sounds very amazing and excellent idea.
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Miranda of Flore August 12th, 2010 at 07:58
Yay vegan pastries!!! Someday they will be available everywhere (fingers crossed) but until then, come visit us. We love it when people are excited about food since it’s our LIFE 🙂
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Can I just say.. fuuuuuck? It seems vegan croissants are the new donuts!
Amanda August 10th, 2010 at 08:10