• June 24th, 2009quarrygirlflore, LA restaurants

    there’s something weird going on with vegans and reuben sandwiches. i have never actually even had a ‘real’ reuben sandwich, but it seems that there’s obsession with them in the vegan community. vegan chefs i know are obsessed with making them, they are huge topics on most vegan blogs, and my vegan friends from other cities have the reuben itch as well. what is all the fuss about some mock meat, soy cheese, sauerkraut and thousand island dressing?! i mean really!? i had to find out. after hearing all this reuben talk everywhere i went, i decided i better get with the program and order one of these suckers for myself from one of los angeles’ favorite vegan-reuben-serving joints, flore on sunset.

    tempeh reuben: grilled reuben sandwich served on organic corn rye with layers of tofu cheese, cashew cheese, tempeh, sauerkraut and thousand island dressing. served with your choice of side. $9.95

    tempeh reuben: grilled reuben sandwich served on organic corn rye with layers of tofu cheese, cashew cheese, tempeh, sauerkraut and thousand island dressing. served with your choice of side. $9.95

    holy crap. one bite of this thing, and i started to understand why everyone makes a big deal over these sandwiches. flore’s tempeh reuben was served up on flavorful rye bread, grilled on both sides, and stuffed with bits of tempeh & 2 kinds of ‘cheese’. the sauerkraut and thousand island dressing complimented each other perfectly, making for a winning sweet/sour combination. this sandwich was fucking bomb. much better than i expected it to be.

    flore-tempeh-reuben-cu

    while the sandwich was regular-sized, by no means large (especially for $9.95), it was packed with so much rich flavor that i was completely stuffed after eating just half of it. i threw the other half on the panini press for breakfast the next day, and it was even better than the night before. i can’t really speak on vegan reubens in general, but i can tell you flore’s tempeh rueben is an a+. i’m looking forward to ordering this warm, comforting sandwich again in the very near future.

    flore vegan cuisine
    3818 W. Sunset Blvd
    Los Angeles, CA 90026
    (323) 953-0611
    Tue-Fri. 11:00 a.m. – 10:30 p.m.
    Sat-Sun. 10:00 a.m. – 9:00 p.m.

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  • December 5th, 2008quarrygirlLA restaurants, the vegan spot (closed)

    what a sad, sad, sad, sad, sad, sad, sad fucking day. it looks like the awesome vegan spot on sunset has finally called it quits. after much speculation and a totally strange ad hawking the business on craigslist of all places, the vegan spot has silently and calmly closed its doors…leaving hungry unsuspecting herbivores like me totally fucked on a friday night. (we are so used to grabbing vegan spot take-out!)

    maybe i should have seen it coming. the last 3 times we tried to get take-out, they were closed. first, it was “due to renovations,” unbeknownst to me. next, a few days later, it was closed “due to the holidays.” now, it’s just closed due to being fucking closed. for days, the phone has been ringing through to an answering machine. for criminy’s sake, even yelpers have started to notice.

    i drove by for myself and the place was boarded up. the lights were off. the phone rang straight to a fax machine. those chef salads and cheesey sandwiches that i dream about were nowhere to be found. ugh.

    the vegan spot as of 9pm pst, 12/05/08. R.I.P. we miss ya already.

    the vegan spot as of 9pm pst, 12/05/08. R.I.P. we miss ya already.

    i guess the vegan spot has been in dire straights for quite some time. ever since they threw the biz up for sale on craigslist, their stability has been totally suspect. maybe this market proved to be just as unkind to the plant-eaters as it was to everyone else…and the vegan spot had to eventually shut its doors. what can i say, rent on on sunset surely ain’t cheap.

    let’s reminisce a bit, eh? i will show you some of the stuff i last ate there….so you can feel as bad as me.

    vegan reuben: tangy blend of corned beef, tofu cheese, sauerkraut, thousand island and soy mozzarella on a warm toasted bun. $9.95

    vegan reuben: tangy blend of corned beef, tofu cheese, sauerkraut, thousand island and soy mozzarella on a warm toasted bun. $9.95

    this sandwich was bloody awesome. greasy condiments, meaty soyness and sweet sauerkraut made for the perfect combo. i only got to eat it once, and i still can’t get it out of my head. god, this sandwich was killer.

    bbq tempeh sandwich: sloppy joe tempeh and soy mozzarella on a sandwich roll. $8.95

    bbq tempeh sandwich: sloppy joe tempeh and soy mozzarella on a sandwich roll. $8.95

    the deceased bbq tempeh sandwich was also a winner. slathered in fake melty cheese, tangy bbq sauce, and stacked with protein…it gave all other vegan bbq sandwiches in los angeles a run for their money.

    i will miss the fuck out of you, vegan spot.

    what sucks most is, i should have seen it coming. the vegan spot started to tank right at the announcement of its sale. the chef salad went down hill, and some dishes started showing up totally jacked. for instance, the chicken rice bowl:

    chicken rice bowl: brown rice, chicken strips, tomato, onion, spinach and lemon with a side of tamari. $7.95

    chicken rice bowl: brown rice, chicken strips, tomato, onion, spinach and lemon with a side of tamari. $7.95

    the description above sounds alright, huh? yeah, but my bowl came with no onion, no spinach, no tomatoes and no lemon. instead…it came with a fat serving of bell peppers, cucumbers and uncooked cashews for some reason. this dish was totally inedible. i’m sad to say this was actually my last time eating at the vegan spot, my old favorite restaurant. i tried to give them another chance tonight, but they were closed for the 4th time in a row.

    oh fucking well. at least pure luck survived their accident. they give me hope for vegan restaurants in los angeles.

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